Stir-fry any meat or vegetable ingredients: Start with stir-frying the meat. Sear for 1 minute without stirring, then stir-fry another minute to work in the.
Cook pork jowl slices in the oven for 15 minutes until the jowl slices are golden brown. Remove cooked jowl slices from the oven, reserving any drippings in the.
Arrange a rack in the middle of the oven and heat the oven to 425°F. Place 1 pound boneless, skinless chicken thighs in a bowl and season with salt and pepper.