Chorizo oven temperature

How to Cook Chorizo Sausage in the Oven

If you’re a fan of spicy and flavorful sausages, then chorizo is definitely a must-try. It’s a type of pork sausage that originated in Spain and Portugal, and its bold flavor can add a delicious kick to any recipe.

One of the easiest and most convenient ways to cook chorizo sausage is in the oven. Not only does this method require minimal preparation, but it also allows the meat to cook evenly and develop a rich, caramelized flavor. Whether you’re preparing chorizo for breakfast, lunch, or dinner, here’s a simple and foolproof method for cooking it in the oven.

When cooking chorizo sausage in the oven, it’s important to preheat your oven to a moderate temperature, around 375°F (190°C). This ensures that the sausage cooks evenly and retains its juicy flavor.

To begin, line a baking sheet with aluminum foil or parchment paper to make cleanup a breeze. Then, arrange the chorizo sausages on the baking sheet, making sure to leave some space between

what temperature to cook chorizo sausages

chorizo in the oven